I have exhaustes all bottles...

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JimTheHick

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Joined
Jul 9, 2011
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Location
Iowa city
Holy Crap- in the past month and change I've bottled a BUNCH of beers:

Belgian pale, 5 gal
Rye ipa, 5 gal
Citra/Simcoe/Nelson IPA, 4 gal
Simcoe/Amarillo/Sorachi IPA, 5 gal
English Bitter, 5 gal
California Common, 5 gal
Janets Brown, 5 gal
Baltic Porter in the wings......

I'm BUSHED! I just love the suspense in waiting for the beers to carb/condition!
 
I'm working on the same thing myself. My pipeline always go south just after the new year, as I seem to run out of hobby time between Thanksgiving and Christmas. I've been on a bottling streak myself, only on a lesser scale!
 
Drinking away!

I put a cal common bottle on top of the fridge for a week where it's about 75F. Cracked it open yesterday and it was really good (Yooper's recipe). I'm excited for this to lager for a couple weeks in the bottle once all carbed up.

Just tried the Baltic Porter out of the primary- 1.021- really nice and smooth. I think it will be great with a oak spiral and maybe one Madagascar bean.
 
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