Hops used in Stone IPA?

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rlmiller10

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Can anyone tell me the hops used in Stone IPA? I am planning to do a series of single hopped IPA this spring summer to get a better idea of what the flavors of the various hops are. What ever the flavor hops used in Stone IPA is I want to avoid it as to me it taste like I was sucking on a flower.

Thanks all.
 
Magnum I believe is what I saw at the brewery when they were brewing. I think this is documented somewhere.
 
They use Magnum and Perle for bittering, Centennial for the last 15 minutes, and then dry hop with Centennial and Chinook
 
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