kansastransplantvictim
Active Member
I want to find a recipe that is easy to do and wouldn't suffer from having the hops changed every time. I'm a hop-head but I have zero knowledge of how to distinguish the varieties by taste or aroma- they all just taste like hops. So a SMASH - type recipe that could be used for a wide range of hops varieties is what I'm looking for. Has anyone done this before? Is this a good way to figure out what the qualities each hop variety has to offer besides just reading about them?

