Is the sludge at the bottom of your cooled wort bad for your brew?
I've read all about techniques on how to get rid of the sludge at the bottom of your cooled wort, but couldn't find anything solid.
I'd simply like to know point blank if it's bad for your beer. I know about the methods of removing it so it's not in the primary, but what's the general opinion on the effects of the quality of beer? Thanks!!
I've read all about techniques on how to get rid of the sludge at the bottom of your cooled wort, but couldn't find anything solid.
I'd simply like to know point blank if it's bad for your beer. I know about the methods of removing it so it's not in the primary, but what's the general opinion on the effects of the quality of beer? Thanks!!