Well i've been looking for the past few days on a recipe that will come close to Hop Devil and this is what I came up with.
This will be for a partial grain and extract brew
Batch size: 5 Gal
Total grain: 8.5 lbs
OG: 1.063
SRM: 90
IBU: 55.1
System Eff. 75%
Wort Boil Time: 60 min.
Grain Bill:
4.5 lbs extra light DME 52.9%
3 lbs Pale malt (2 row) 35.3%
.5 lbs Crystal 60L 5.9%
.5 lbs Cara Munich 40 5.9%
Hops:
1oz Columbus @ 60 Min
.5oz Cascade @ 15 Min
1oz Tattnang @ 15 Min
1oz Centennial @ 5 Min
Dry Hop after 5 days for 5 days w/ .5oz Casade
American Ale Yeast WLP060
This will be for a partial grain and extract brew
Batch size: 5 Gal
Total grain: 8.5 lbs
OG: 1.063
SRM: 90
IBU: 55.1
System Eff. 75%
Wort Boil Time: 60 min.
Grain Bill:
4.5 lbs extra light DME 52.9%
3 lbs Pale malt (2 row) 35.3%
.5 lbs Crystal 60L 5.9%
.5 lbs Cara Munich 40 5.9%
Hops:
1oz Columbus @ 60 Min
.5oz Cascade @ 15 Min
1oz Tattnang @ 15 Min
1oz Centennial @ 5 Min
Dry Hop after 5 days for 5 days w/ .5oz Casade
American Ale Yeast WLP060
