Kobrew
Well-Known Member
Hey all! So my aunt that lives in SO CAL gifted me a half pound of raw honey that she harvested from her bees(she gets a couple lbs every couple months) and its really good. I really want to make some sort of honey ale but I don't really know where to start. Is a half pound enough for anything? Or do I need a lot more? Can I boil it into the wort or should I add to secondary or primary? Any advice would be greatly appreciated!!
Cheers
Cheers