i tasted odell ipa recently and im hooked
its the best ipa out there if not the best beer
sadly i cant get hold of a few ingredient here in ireland
maybe someone on here can tweak this recipe for me and the irish home brewers
All Grain:
6 LB Gambrinus ESB Malt (not available)
5 LB Pale malt
2 LB Vienna malt
10 oz Thomas Fawcett Caramalt
8 oz Weyermann Carafoam (not available)
.75 oz Horizon pellet hops, 13% @ 90 minutes (not available)
.5 oz Simcoe pellet hops, 13% @ 90 minutes
1 oz Columbus whole hops, 15% in hopback or at burnout
1 oz Chinook whole hops, 13% in hopback or at burnout
.5 oz Simcoe (dry hop)
.5 oz Horizon (dry hop)
.5 oz Amarillo 13% (dry hop)
.5 oz Centennial 13% (dry hop)
what can i substitute to get a close clone for the above ingredients
i am also open to a different clone recipe
its the best ipa out there if not the best beer
sadly i cant get hold of a few ingredient here in ireland
maybe someone on here can tweak this recipe for me and the irish home brewers
All Grain:
6 LB Gambrinus ESB Malt (not available)
5 LB Pale malt
2 LB Vienna malt
10 oz Thomas Fawcett Caramalt
8 oz Weyermann Carafoam (not available)
.75 oz Horizon pellet hops, 13% @ 90 minutes (not available)
.5 oz Simcoe pellet hops, 13% @ 90 minutes
1 oz Columbus whole hops, 15% in hopback or at burnout
1 oz Chinook whole hops, 13% in hopback or at burnout
.5 oz Simcoe (dry hop)
.5 oz Horizon (dry hop)
.5 oz Amarillo 13% (dry hop)
.5 oz Centennial 13% (dry hop)
what can i substitute to get a close clone for the above ingredients
i am also open to a different clone recipe