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Broadbeer

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Hey beer brewers,
I have a gravity reading question.
I've had a English Honey Ale in my primary for 6 days. Just took a reading and it was at 1.012. Beer tastes slightly carbonated, a little watered down, but mostly like BEER. Wondering if this is a normal reading for 6 full days of active fermentation.
Thanks for any input. :tank:
 
What yeast did you use and does fermentation appear done?

Ales can completely ferment out in just a couple of days, particularly if you have a low OG. Take a reading tomorrow and then again Monday.

If it is the same each time then it is time to bottle.
 
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