This is the first time i've used a plastic fermenting bucket, it also has a spigot. I was going to let it sit two weeks then transfer to a keg for aging. How nasty does the spigot get sitting around for 2 weeks? It was thoroughly cleaned before filling and i've been squirting starsan in the spigot every couple of days, is it ok to rack from there or should I use ye old racking cane? I could also transfer after a week, it's gone from 1.064 to 1.014 in 4 days.