The last batch of wine I made was a Cellar Craft Old Vine Zinfandel kit that I started around New Years Day 2017. That July I underwent heart surgery (double bypass) and the Zin bulk aged in the carboy until late 2018, turned out very well, and I still have a couple of bottles left. Anyway, life finally let me have some time and funds to jump back in, so this afternoon I picked up 2 kits: one a Winexpert Private Reserve Nebbiolo, and Winexpert Limited Edition Double Noir (Pinot Noir from California and Gamay Noir from NZ). Anybody have experience with either? I'm planning to bulk age both awhile before bottling.