Mustardnugget
Member
I'm Nick, from Australia, and am now the proud owner of a 2 keg system and newly converted kegerator.
Started brewing as a way to save money and keep more of my cash away from the "national purse". (It was driving me mad to know that for every beer I was enjoying from the bottle-o or the local, the government was getting a little richer.)
Have asked a few questions so far and will probably ask many more. But hope eventually that with a little more experience, the ratio between Q's to A's will eventually even out and I'll be able to offer some advice to the "new to be" folk down the track.
Just finished my first keg of very drinkable beer and am now looking to get that all important production line happening and achieve the ultimate goal of never going thirsty again.
So... Nice to be here, thanks for having me
Started brewing as a way to save money and keep more of my cash away from the "national purse". (It was driving me mad to know that for every beer I was enjoying from the bottle-o or the local, the government was getting a little richer.)
Have asked a few questions so far and will probably ask many more. But hope eventually that with a little more experience, the ratio between Q's to A's will eventually even out and I'll be able to offer some advice to the "new to be" folk down the track.
Just finished my first keg of very drinkable beer and am now looking to get that all important production line happening and achieve the ultimate goal of never going thirsty again.
So... Nice to be here, thanks for having me
