Amartel916
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- Aug 4, 2013
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Hey guys first post on here so I'm sorry if I'm posting this in the wrong area.
I'm doing my 3rd all grain batch today and while I was reading through the instructions prior to setting up and I notice my recipe calls for Irish moss or whirlfloc 45 mins into my 90 minute boil. Problem is that I don't have any and being Sunday nobody is open either. So my question is will I be ok without it or should I hold off till I have some.
Thanks in advance everyone!
Sent from my iPhone using Home Brew
I'm doing my 3rd all grain batch today and while I was reading through the instructions prior to setting up and I notice my recipe calls for Irish moss or whirlfloc 45 mins into my 90 minute boil. Problem is that I don't have any and being Sunday nobody is open either. So my question is will I be ok without it or should I hold off till I have some.
Thanks in advance everyone!
Sent from my iPhone using Home Brew