First Wort Hop

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LuNchBoX1371

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So im looking into a couple new recipies and some of them call for first wort hopping; and i am just wondering how do you do it? I dont have a pro set up but in a couple of months ill just be a getting a mash tun so i can start all-grain recipes. But if i do first wort hopping, how do i do it? Do i put the hops in a steeping bag and as i get the mash wort into the boiling pot let it float in there, or is it something else i do?
 
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