I started my first batch of mead on Monday the 4th the 5 gallon batch with the one 3 lb jug of orange blossom honey and one tub of Wildflower honey there was three kilos kilograms whatever it is anyway I used 30 oz of Frozen raspberries a packet of red star Premier blank voice recognition won't allow me to properly spell that and I used the table or a teaspoon of Energizer from Northwestern and a half a teaspoon of nutrient now my question is well I removed the raspberries from the top cuz they've gone White in only 4 days and do I add more yeast or do I just let it keep working cuz this was the third application of the nutrients and the Energizer could I get some advice please?