So after making 3 kits my buddy and me decided to just purchase the ingredients and try to make one ourselves. we went with a honey lager. Either way...i brewed this sunday august 3rd. the first 2 days in the fermentor there was no bubbling in the airlock. I went to the beach for 5 days and came back this past sunday. there was a slow steady bubble now and there still is today!! Should i rack this to a secondary or just let it go until the bubbles stop? If you have any other suggestions let me know and thanks!!!