wickman6
Well-Known Member
Hi all, I have a last minute party that I'd like to take a keg to. I'll have about 24hrs before serving after I am able to try to clear up my batch.
So, my question is: what would be best to fine my beer with? Can it be done in 24hrs?
I'll be stopping by the LHBS on my way home from work, so I can pick up anything. What should I use?
The beer has been on the yeast for 3 weeks, but its a quick turn around recipe. Besides, its St. Patty's day, so green beer is acceptable!
Thanks!
So, my question is: what would be best to fine my beer with? Can it be done in 24hrs?
I'll be stopping by the LHBS on my way home from work, so I can pick up anything. What should I use?
The beer has been on the yeast for 3 weeks, but its a quick turn around recipe. Besides, its St. Patty's day, so green beer is acceptable!
Thanks!