Looking for 5 gallon recipe suggestions...
Been meaning to do this for a while...
I just cooked up my first batch of invert. Just ordered Ron's "AK" book but likely won't be here by next weekend when I plan to brew.
On hand I have Skagit True British (local maltser's Maris Otter-ish), various crystal, Munich, Vienna, dark malts, etc. Lot's of Fuggles, 4 oz of EKG, lots of "German" hops (Magnum, Hallertau, etc.) and, of course, a ton of typical American IPA hops...
I have WLP002 and Imperial A38 Juice on hand. Is Juice a good sub for 1318 in traditional English beers?
Planning to brew Saturday - my LHBS is an hour+ away but should be able to get there on Wednesday if I need to grab anything else.
Any input/suggestions appreciated.