From what I've been given, it is saying the sulfate is higher than the Chloride, making the beer more bitter. I would think you would want the beer more malty to balance out the high IBU's of the Alt. Hear is the profile and if anyone else has experience with this style of beer, please chime in.
40 15 25 80 45 81 162 67 30
ca mg na sulfate chloride biarbonate tot hard alkalin resid. alkalin
40 15 25 80 45 81 162 67 30
ca mg na sulfate chloride biarbonate tot hard alkalin resid. alkalin
