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I have the Kegmenter Fermentation Keg - 7.6 gal. | MoreBeer and want to dry hop without releasing the co2. I bought food safe KORE Sous Vide Weighted Magnets listed on Amazon and a large stainless steel Tea Ball Infuser. Is it safe to use superglue to attach the magnets to the infuser I wonder? I'll probably use kitchen twine.
For the outside magnet I'll use some very strong earth magnets I have laying around. They are rated at 110 lbs so I'm thinking the magnetic field should make it through the wall of the keg to hold the hops in place until I'm ready to drop them. By the time the fermentation is complete the hops will have been in the brew long enough. I'll cold crash then close transfer to my serving keg.
I'm new at this, please feel free to give me advice because I have no idea if this will work the way I think it will.
For the outside magnet I'll use some very strong earth magnets I have laying around. They are rated at 110 lbs so I'm thinking the magnetic field should make it through the wall of the keg to hold the hops in place until I'm ready to drop them. By the time the fermentation is complete the hops will have been in the brew long enough. I'll cold crash then close transfer to my serving keg.
I'm new at this, please feel free to give me advice because I have no idea if this will work the way I think it will.