I am trying to plan a double IPA, but I am having trouble coming up with a hop schedule that gets me where I want to be on IBUs and flavor/aroma. I would like to be in the 90-100 IBU range with a hop aroma that will knock you on your ass, but running the numbers through BeerSmith has me using most of the Amarillo and Cascade (5 oz each) to get there and get the flavor and aroma I want. The hop schedule I originally put in was:
2.5 oz Amarillo (9.3 AA) 60 minutes
2 oz Cascade (7.2 AA) 30 minutes
2 oz Amarillo 10 minutes
2 oz Cascade dry hop for 7 days
This seems pretty inefficient and I think I could do better. So I changed it to this, which only saves half an ounce, but sounds absolutely tantalizing and I figure I'm not going to get what I want without going all out on the hops anyway:
3 oz Cascade 60 minutes
2 oz Amarillo 30 minutes
1 oz Amarillo flame out
Dry hop with 1 oz each of Amarillo and Cascade for a week or so
Doesn't that sound delicious, hopheads? By all means, though, if anyone has any suggestions, I'd love to hear them. Thanks.
-AJ
2.5 oz Amarillo (9.3 AA) 60 minutes
2 oz Cascade (7.2 AA) 30 minutes
2 oz Amarillo 10 minutes
2 oz Cascade dry hop for 7 days
This seems pretty inefficient and I think I could do better. So I changed it to this, which only saves half an ounce, but sounds absolutely tantalizing and I figure I'm not going to get what I want without going all out on the hops anyway:
3 oz Cascade 60 minutes
2 oz Amarillo 30 minutes
1 oz Amarillo flame out
Dry hop with 1 oz each of Amarillo and Cascade for a week or so
Doesn't that sound delicious, hopheads? By all means, though, if anyone has any suggestions, I'd love to hear them. Thanks.
-AJ