I bottled some blackberry/elder/damson mix that is around 8 months old the other day, I've just noticed that there is a fluorescent (possibly green) on the inside of a few of the bottles. I'm a little worries that something has reacted, or failed to steralise correctly?
Its in patches as far as I can tell, the bottles were washed then VTP'd and then washed with cold water the way i've done it every time previously
Any advice greatly appreciated, fyi they are located in my kitchen in the sunlight, the kitchen also ranges from 2* to 18* during day/night as it was an old single brick out house at some point
Its in patches as far as I can tell, the bottles were washed then VTP'd and then washed with cold water the way i've done it every time previously
Any advice greatly appreciated, fyi they are located in my kitchen in the sunlight, the kitchen also ranges from 2* to 18* during day/night as it was an old single brick out house at some point