DME vs liquid extract

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LME and DME are both used to build different styles of beer and enhance the flavor nuances of the different styles.
 
DME stores longer. I like to keep 6 pounds or so on hand in case I have to to whip up a quick pale ale to help keep the pipeline full.
 
The amounts of LME and DME do not correlate at a direct 1:1 ratio if converting between the two. I believe if using DME you can use slightly less than LME (as it is concentrated without liquids).
 
Thanks, I mostly use DME and was comparing the prices between the two. DME usually is a bit more expensive lb for lb. DME seems easier to work with for me. Anyone have a good online price for DME? I get it at my LHBS for $10.50 for 3lbs.
 
When I did extract and partial mash I would use DME when I was concerned about the color of the beer.

If color was not too much of a concern then I would use LME. My LHBS had LME in large 25 gallon drums so you could buy exactly the amount of LME you needed for your recipe.
 
When I did extract and partial mash I would use DME when I was concerned about the color of the beer.

If color was not too much of a concern then I would use LME. My LHBS had LME in large 25 gallon drums so you could buy exactly the amount of LME you needed for your recipe.

Thats a nice way to get it. Im always buying the 3lbs because for 1 lb they want $4.50. Mind as well get the 3lb. Thanks for the input.
 
When I did extract and partial mash I would use DME when I was concerned about the color of the beer.

If color was not too much of a concern then I would use LME. My LHBS had LME in large 25 gallon drums so you could buy exactly the amount of LME you needed for your recipe.

Thats a nice way to get it. Im always buying the 3lbs because for 1 lb they want $4.50. Mind as well get the 3lb.
 
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