I am attempting to make a clone of "Orange U an IPA" brewed by Urban Tree Cidery. From their description it is "Fermented with sweet orange peel, coriander and citrus hops" and I believe some apple juice is added post fermentation for extra sweetness. I was wondering if any of the ingredients seem way out of proportion(Particularly the orange peel, hops, and coriander). Thanks in advance for any feedback. Recipe I put together below:
1.25 gallon batch
(For first 2 weeks)
1 gallon Apple Juice
55 grams sugar
Juice A38 Yeast
pinch of yeast nutrient
(1 week before kegging)
6 grams Citra
11 grams sweet orange peel that has been soaked in 1 oz vodka for 2 days
5 grams crushed fresh coriander
(keg day)
additional 1/4 gallon apple juice(chill immediately to prevent additional fermentation and force carb)
1.25 gallon batch
(For first 2 weeks)
1 gallon Apple Juice
55 grams sugar
Juice A38 Yeast
pinch of yeast nutrient
(1 week before kegging)
6 grams Citra
11 grams sweet orange peel that has been soaked in 1 oz vodka for 2 days
5 grams crushed fresh coriander
(keg day)
additional 1/4 gallon apple juice(chill immediately to prevent additional fermentation and force carb)