...if he can pressure ferment in a keg at 5 psi on day 1 and crank the pressure to 10 on day 2 and then to 30 on day 8 until day 19 and then cold crash and transfer on day 20 and bottle on day 21. :rockin:If he can force carb in a keg then bottle off the keg, he can.
Go for it! The best thing about entering comps is you get back your scoresheets and can read unbiased opinions of your beer. Gives you another tool in the quest for better beer!brockettbrews said:im thinking about entering in my honey amber
Judging will be truly to style and your submittals must match criteria. Select the beers that fit that description and taste really good.brockettbrews said:cant decide if i should use my genee cream ale clone, colt 45 clone, high gravity clone, or my old english clone. man this is a real hard one???? I know the judges probally never tasted anything like that.