Cold Crashing / Carbonating help please

[Walfy10]

Okay so relatively new to kegging. I have a batch that has finished fermenting/ conditioning in primary carboy. I wanted to transfer it to my corny keg to cold crash it and then carbonate it because I don't have enough room in my fridge to cold crash in the carboy. So should I cold crash it for a few days and then carbonate or does it matter?

 

[d3track]

Fill it, start carbing as it chills. First pint or so will probably have a fair amount of sediment.

 

[chickypad]

It doesn't matter. You can just hook up the gas and stick it in the fridge.

 

[Walfy10]

Ok cool I didn't know if carbonating it would stir up all the sediment from cold crashing or not.

 

[chickypad]

Ok cool I didn't know if carbonating it would stir up all the sediment from cold crashing or not.

Not unless you move the keg. Or I suppose if you try to carb through the liquid post.