Coffee malt

[timschram]

My LHBS just started carrying coffee malt. I've made a couple coffee infused beers with some success and was wondering what I could expect from coffee malt. Anyone willing to share their experiences?

 

[thehaze]

I have never used " coffee malt ", but have used this malt: https://www.themaltmiller.co.uk/index.php?_a=viewProd&productId=1392

Together with roasted barley and pale chocolate malt, this gave a pleasent coffee aroma and flavour to a 7.5% Stout, although no coffee was added. Very good stuff indeed, but I would not know how it compares to the coffee malt you have found.

I am inclined to believe it will yield a similar result.

 

[jodell]

I've used it and really like if. Nice string coffee aroma and mills coffee taste. And a fairly deep brown color