platinumforests
New Member
Hi, all! So, after waiting a month for my Gewurztraminer to clear, I decided to keel to impatience and add some chitosan to it to see if it would clear without adding the other component that it reacts with, bcuz I only had chitosan on hand. It's now been 3 days and it's cloudier than ever. What can I add now to get this chitosan to fall to the bottom? Must I add that other agent or can I buy Isinglass, and the ig will take this new chitosan and the previously floating crud to the bottom?
I'm not sure if this is complicating matters, but I whipped the wine with a plastic wine gadget on a powr drill, and the bastard fell off into the wine part way thru. Needless to say it's still in there, because I have to wait til I bottle to fish it out. I can't think that this is preventing it from clearing, but I could be wrong.
Help?
I'm not sure if this is complicating matters, but I whipped the wine with a plastic wine gadget on a powr drill, and the bastard fell off into the wine part way thru. Needless to say it's still in there, because I have to wait til I bottle to fish it out. I can't think that this is preventing it from clearing, but I could be wrong.
Help?