UselessBrewing
Well-Known Member
How do you clean fresh fruit?
I have a recipe that calls for orange zest. It is added at the end of the boil and so maybe I should not worry about it. But I know fresh fruit has allot of pesticides, and I don't want that in the beer!
So what do I use to remove pesticide?
Thanks
I have a recipe that calls for orange zest. It is added at the end of the boil and so maybe I should not worry about it. But I know fresh fruit has allot of pesticides, and I don't want that in the beer!
So what do I use to remove pesticide?
Thanks