jefferym09
Well-Known Member
So here's a slightly different question. Who knows how to make a drinking horn NOT smell like wet dog?
I bought some buffalo horns from some place in Sedona for the purpose of drinking out of. of course i wasnt aware that when the inside gets wet, it smells worse than a soaked dog. i read that i should line it with beezwax, curing it with a strong stout, and just washing it with bleach. So has anyone ever been though this process? how exactly should i do it?
I bought some buffalo horns from some place in Sedona for the purpose of drinking out of. of course i wasnt aware that when the inside gets wet, it smells worse than a soaked dog. i read that i should line it with beezwax, curing it with a strong stout, and just washing it with bleach. So has anyone ever been though this process? how exactly should i do it?