Welcome to the fun. All of the above is good advice.
I suggest that you look at Yooper's post at the top of the forum and also think about spending $50 or so to buy Claude Jolicoeur's Book (The New Cidermaker's Handbook) it will tell you almost everything you need to know... then ask lots of questions here on HBT because there is a lot of practical knowledge rattling around on these pages.
As far as the kit is concerned, it looks pretty good to me and has all the bits that you might want to get started, even some that you might not have thought of such as the mini auto-siphon. So, for $80 or so you get a worthwhile starter kit without worrying about what you might need, and quite a good "monkey see-monkey do" recipe. It wouldn't be hard to spend over the $95 needed for free freight by adding things that you will eventually need like a gallon carboy, bottles, fermaid, PBW, refractometer, hydrometer test jar, different yeast, etc, etc... we all eventually accumulate lots of "toys".
I guess that the only comments I would make about the kit is that a proper bubbler rather than a blow-off tube is easier to manage, EC1118 can be a very robust yeast (I prefer something like S04 or AS2 for a beginner), and yes, you will need a primary fermenter or bucket. Nevertheless, it is a good start.
I have attached a Basic Cider write-up that I often give to people who want to make their first cider it covers a bit more than the information than comes with the kit (which is quite comprehensive). It will give you some insight into why to do things rather than just following a recipe.
Cheers!