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wdwalter

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Nov 13, 2012
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I have made one batch of cider so far. It wasn too good. Looking to do another soon but I am looking to do something different. I will use regular applejuice as well as apple juice from concentrate. However, instead of a wine yeast I am thinking about using an ale yeast. What do you guys think?
 
I use ale yeasts all the time for cider. Nottingham is my favorite, and Safale S-04 is a close second.
 
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