Caramel Wine

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KayBeer

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I have an idea and would like to make a caramel apple wine. I have figured out a recipe and need about 4 pounds of caramelized sugar. I've looked into making it, but I am no good at heat control when I cook. I don't want to burn the sugar, or have my kitchen smell like burnt sugar. Does anyone know where I could purchase sugar that is already caramelized? I've looked all over online and have been unsuccessful.

I don't want to use caramel candies because of additives, and such that may throw off my brewing calculations.
 
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KayBeer

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All I've found is Caramel syrup which is used for Ales. And its not really caramel. It says it has notes of Caramel, among other things like toffee, chocolate etc.
 
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