bluespook
Well-Known Member
OK, so I may have screwed up my first extract brew!! I started with 6 gallons of water...did the boil, hops, cooling, etc....all to the recipe. Let it ferment for a week in the primary, then racked to a secondary carboy. Then I dry hopped. Like all first timers, and maybe old timers too, I went downstairs to look at the beautiful thing every afternoon. On the 13th day in the secondary, it hit me--I only had 4 gallons of brew. Must have boiled off 2 gallons, which seems like a lot, but I did it and didn't notice that I was a bit short in the fermenter.
Can I now add another gallon of water? If I don't add more, will my 4 gallons be "funny"? Any suggestions as to what, if anything I should do??
Crap!! Something that seems so easy on paper is so easily screwed up. Wait a minute, that's the definition of LIFE. (_zzz_)
Can I now add another gallon of water? If I don't add more, will my 4 gallons be "funny"? Any suggestions as to what, if anything I should do??
Crap!! Something that seems so easy on paper is so easily screwed up. Wait a minute, that's the definition of LIFE. (_zzz_)