Kayos
Well-Known Member
I brewed my first oaked beer and just removed the dry hops and racked into a keg. I want it on the oak another 2 weeks. It there any reason to not put the keg on gas and in the fridge while it mellows on the oak? I put a long string in the keg connected to the bag of marbles/oak so I can pull it out easily when it's done.