StarCityBrewMaster
Well-Known Member
I can't find anything on short time yeast starters. I am new to the whole WL liquid yeast thing and forgot to make a starter last night knowing that we are brewing today.
I realize I can make a starter and pitch it tomorrow morning but I was curious if I was to make a starter this morning and shook it all day would it be ok to pitch it tonight, say 8-10 hours after making it or would it be better to wait until tomorrow?
Thanks
I realize I can make a starter and pitch it tomorrow morning but I was curious if I was to make a starter this morning and shook it all day would it be ok to pitch it tonight, say 8-10 hours after making it or would it be better to wait until tomorrow?
Thanks