2nd Street Brewery
Well-Known Member
Well I'm off. Got my specialty grains steeping and all my equipment set up. Doing a Dortmunder today. Kind off cool outside though. Temps right now in the mid 30s. I can't wait until I have to shovel to brew.
subwyking said:im active duty and i still got it off, they musta changed the rules for us youngsters.
Enter your email address to join: