Brew Rig - Omega Brewing EHERMS - Beer, Wine, Mead, & Cider Brewing Discussion Community.

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15 Gallon EHERMS system controlled by Kal control panel, has two boil coils, two chugger pumps and quick disconnects attached to silicone tubing. Homemade wood and fiberglass vent hood with 449 CFM Vortex Fan. In-line carbon filter water filter setup. Shirron Plate Chiller.

Boiling Equipment: Three 15 gallon pots, EHERMS setup with Kal control panel, Blichmann Boilcoils in HLT and BK
Beer Bottling Gear: Nine 5 gal Corny Kegs, Three 2.5 gal Corney Kegs and 2 tap kegerator.
Fermentation Vessels and Equipment: Four 6.5, One 5, and One 3 Gallon Carboys, Four 1 gal jugs, 7 Cubic Ft Chest freezer with temperature control.
Wort Chillers: Shirron Plate Chiller
Plumbing, Pumps, and Hardware: 2 Stainless Steel Chugger Pumps
Measuring, Testing,& Stirring Devices: Hydrometer, Refractometer, digital thermometer, stirplate
Yeast Equipment: Stirplate, Flasks, electric hot plate
Cleansers and Sanitizers: PBW and Starsan