Has any one tried this method or even aware of it.
It negates the need for a mash tun, HLT and sparging.
Any comments?
http://www.aussiehomebrewer.com/forum/index.php?act=Attach&type=post&id=8873
It negates the need for a mash tun, HLT and sparging.
Any comments?
http://www.aussiehomebrewer.com/forum/index.php?act=Attach&type=post&id=8873