rondemay
Member
- Joined
- Jul 12, 2017
- Messages
- 19
- Reaction score
- 4
I don't know. I've never bretted anything before, but I don't think this is right... There is no pressure in my secondary. I wouldn't expect to see much activity, or any more fermentation, but a little standing pressure would make sense. I was worried about air leaking in, but it's a glass carboy and the bung seems fine. There is also no pellicle forming. It's been two weeks. Is this one of the weird things that happen?
