M Mskin Member Joined Jan 19, 2016 Messages 23 Reaction score 0 Mar 19, 2016 #1 Has anyone considered or tried drying the grains left over from the mash tun, grinding them, and making bread? Is it possible?
Has anyone considered or tried drying the grains left over from the mash tun, grinding them, and making bread? Is it possible?
Funkychef Well-Known Member Joined Jun 17, 2014 Messages 380 Reaction score 144 Location in the mountains with the bears Mar 19, 2016 #2 I dry mine and put them through a spice grinder to make a course flour/bran that I use in my bread to give it texture
I dry mine and put them through a spice grinder to make a course flour/bran that I use in my bread to give it texture
day_trippr Foxtrot Delta Tango HBT Supporter Joined May 31, 2011 Messages 49,877 Reaction score 47,198 Location Stow, MA Mar 19, 2016 #3 Mskin said: Has anyone considered or tried drying the grains left over from the mash tun, grinding them, and making bread? Is it possible? Click to expand... There are lots and lots of threads on making bread from spent grains on HBT. Look down at the bottom of the page to get started... Cheers!
Mskin said: Has anyone considered or tried drying the grains left over from the mash tun, grinding them, and making bread? Is it possible? Click to expand... There are lots and lots of threads on making bread from spent grains on HBT. Look down at the bottom of the page to get started... Cheers!