Blackberry Dubbel

[JJack887]

I want to brew one for Christmas, but I'm worried the Vintner's Harvest purée will dry out the beer. The added Gravity looks unpredictable, too. What is your experience with using these purées?

 

[jessup]

You want a dubbel fairly dry & well attenuated so you should give it a shot. I have never used purees so no help ftom me there. However, I have a Dark candi syrup & my last batch tastes very much of blackberry with chocolate undertones. Really good for any dark Belgians.