BEST Food with BEER??

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cheezydemon3

cheezydemon3

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Pretzel dogs and Steak fajitas with a nice hoppy IPA
DUDE!!!!!!....I mean....COOL CHICK!!!!!!!!!!!

Recipe for the pretzel dough??? Those look awesome!

So do the fajitas, but (here I go again putting my foot in my mouth) they look a bit more tostada-like. Possibly?
 

Goofynewfie

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I cant believe no one has mentioned perogies fried with bacon and saurkraut and than topped with sour cream
 

Melana

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DUDE!!!!!!....I mean....COOL CHICK!!!!!!!!!!!

Recipe for the pretzel dough??? Those look awesome!

So do the fajitas, but (here I go again putting my foot in my mouth) they look a bit more tostada-like. Possibly?
For the Pretzel dough I'll send PM...

The 'fajitas' could have been done with a light flour tortilla however for this go 'round I fried up a corn tortilla. To me, it was what I wanted at the time. Cooking what I dream up in my head has lead to some interesting experiments in food...
 
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cheezydemon3

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For the Pretzel dough I'll send PM...

The 'fajitas' could have been done with a light flour tortilla however for this go 'round I fried up a corn tortilla. To me, it was what I wanted at the time. Cooking what I dream up in my head has lead to some interesting experiments in food...
Don't misunderstand!

The fried corn looks WAY better than a flour tortilla. To me though, it is no longer a fajita, but I am certified food anal!

Carry on. AWESOME looking fajitas!:mug:
 
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cheezydemon3

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What is making the dough red?

You have my attention fellow FOODIE!!!! Do you use a pasta maker/cutter?

what was the filling???
 

Melana

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Ravs were beet pasta (that was a project... scrub beets, roast beets, puree beets...) filled with 50/50 ricotta and feta, mint, scallions, garlic

I have a pasta machine to roll the dough however I mix it by hand.
 

GrogNerd

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I was going to say tostada, but eff the semantics; it's food & beer, and looks tasty
 
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cheezydemon3

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Ravs were beet pasta (that was a project... scrub beets, roast beets, puree beets...) filled with 50/50 ricotta and feta, mint, scallions, garlic

I have a pasta machine to roll the dough however I mix it by hand.
Awesome! I need to get one......

I was going to say tostada, but eff the semantics; it's food & beer, and looks tasty
It is, and she wasn't arguing, I just felt like an ass pointing it out. Thanks for being an ass with me ;)

:mug:
 

GrogNerd

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Awesome! I need to get one......



It is, and she wasn't arguing, I just felt like an ass pointing it out. Thanks for being an ass with me ;)

:mug:
always glad

(was going to say, "no problem" but that would land me In The Book, again)
 
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gonna redeem myself (hopefully)

An almost ripe jalapeno, an orange ale (my new fav) and a gory slasher flick.....BAR RAISED!!!! ;)

ForumRunner_20130906_211815.png
 

HopMama

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I make pizza every Friday....pretty much any style of beer seems to go well with pizza! I really love a good IPA with extra sharp cheese, pickled beets, and homemade sourdough bread. I call that my favorite afternoon snack:)



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