Belgian White

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brewjon

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I brewed a Belgian White using coriander, and orange and grapefruit zest as the intended main taste characters. When I sampled the Beer in preparation of bottling, I could not taste any of those flavors. Is it too late to add more of those flavors before bottling?
 
Thanks for the encouragement. I thought that might be the case. I'll let you know how it comes out. Damn - I hate waiting.
 
How much coriander orang and grapefruit zest? I always use an ounce of sweet orange, bitter orange and coriander. 30 min on the zest and 15 min on the coriander. My friend does lime instead of the bitter and it turns out awesome..
 
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