Hey guys,
I just recently started home brewing and am still trying to get the hang of things. Should I only use a 5gal as my secondary fermenter? I have a 6.5Gal glass carboy that I would like to use as my secondary fermenter for a 5gal IPA brew, would this work? Thanks for the help.
Harrison
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Primary: Who's in the Garden Grand Cru belgian wit, Victory Hop Devil IPA
Drinking: Harry's Nut Brown Ale
I just recently started home brewing and am still trying to get the hang of things. Should I only use a 5gal as my secondary fermenter? I have a 6.5Gal glass carboy that I would like to use as my secondary fermenter for a 5gal IPA brew, would this work? Thanks for the help.
Harrison
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Primary: Who's in the Garden Grand Cru belgian wit, Victory Hop Devil IPA
Drinking: Harry's Nut Brown Ale