solbes
Well-Known Member
I grab the fishy and give it a swift whack to the head over my fillet table. Maybe some nerves still allow them to twitch, but I believe they are dead by the time the knife goes in. I'm not 100% sold on the fact that fish can't feel pain. The academics still argue about it.
Taught this technique to my Brother in Law (its not hard afterall). He was full of zeal that morning and bashed the living carp out of that walleye. I had blood and guts spattered all over me. Fish was dead. Stay classy Steve...
I tried the gill bleed out trick once and there was quite the stream of blood. Not for me. If I had ice on the boat, I'd probably just bury them in ice and let nature take its course.
Taught this technique to my Brother in Law (its not hard afterall). He was full of zeal that morning and bashed the living carp out of that walleye. I had blood and guts spattered all over me. Fish was dead. Stay classy Steve...
I tried the gill bleed out trick once and there was quite the stream of blood. Not for me. If I had ice on the boat, I'd probably just bury them in ice and let nature take its course.