maffewl
Well-Known Member
Hey guys... if you could help, you rock.
I have six kegs going... all on the set it and forget it method and some have been in there for at least two months. Everything is set for the correct temp and pressure to get 2.4 volumes.
However, all of the beers pour out with a solid head and all that... but it tastes watery, as if its lacking being carbed, or just very lightly carbed tasting. I dont have a clue what my problem is. I use picnic taps and all my lines are around 5 feet long.
Any help or suggestions are appreciated.
I have six kegs going... all on the set it and forget it method and some have been in there for at least two months. Everything is set for the correct temp and pressure to get 2.4 volumes.
However, all of the beers pour out with a solid head and all that... but it tastes watery, as if its lacking being carbed, or just very lightly carbed tasting. I dont have a clue what my problem is. I use picnic taps and all my lines are around 5 feet long.
Any help or suggestions are appreciated.