Hello, this is the first time I brewed an Ipa. I followed the recipe and after a week in fermentation I added 1 oz of Cascade (pellets) I just pour them in the fermenter. Yesterday, after a week of the dry hop when I opened the fermenter to pour the gelatin for clarifying I noticed the beer got green and didnt look that good. Is it normal for the beer to get green after dry hop? I used only 2 row pale malt. Do you think the beer could get prettier after clarification? thank you.