Barking Beagle Brewcast!

[dontman]

What's your recipe for tomorrow?

 

[flyangler18]

[size=+2]Old Boot ESB[/size]
[size=+1]8-C Extra Special/Strong Bitter (English Pale Ale)[/size]
Author: Jason Konopinski
Date: 2/3/09



Size: 5.0 gal
Efficiency: 80%
Attenuation: 70%
Calories: 178.92 kcal per 12.0 fl oz

Original Gravity: 1.053 (1.048 - 1.060)
|===============#================|
Terminal Gravity: 1.016 (1.010 - 1.016)
|========================#=======|
Color: 12.39 (6.0 - 18.0)
|================#===============|
Alcohol: 4.9% (4.6% - 6.2%)
|==========#=====================|
Bitterness: 36.5 (30.0 - 50.0)
|=============#==================|

[size=+1]Ingredients:[/size]
8.5 lb Maris Otter Pale Ale Malt
7 oz Caramel Malt 35L
4 oz Crystal 120
.75 oz Galena (13.0%) - added during boil, boiled 60.0 min
1.0 oz Goldings (5.0%) - added during boil, boiled 0.0 min
1.0 ea Wyeast 1469PC West Yorkshire
4 oz Belgian Aromatic

[size=+1]Schedule:[/size]

00:03:00 Dough-In - Liquor: 2.95 gal; Strike: 168.43 °F; Target: 154 °F
01:03:00 Sacch Rest - Rest: 60 min; Final: 152.0 °F
01:33:00 Lautering & Sparge - First Runnings: 0.0 gal sparge @ 150 °F, 10 min; Sparge #2: 2.92 gal sparge @ 180 °F, 10 min; Sparge #2: 2.92 gal sparge @ 180 °F, 10 min; Total Runoff: 7.87 gal

[size=-1]Results generated by BeerTools Pro 1.5.2[/size]

 

[NJTomatoguy]

I'll check in. I looked at the last one, but you were done, a couple people were still in the chat.

7 am, right?

 

[flyangler18]

Just doughed in, check in around 8 when I start pulling the first runnings.

Nailed my mash temp, sacch rest is going now.

 

[flyangler18]

Damn, can't get Mogulus to connect and keep a feed going.

Sorry guys.

 

[Yooper]

Darn! I thought I'd actually be able to see the brewday today. I've been very lazy, so I haven't even crushed my grain yet!

 

[FireBrewer]

Damn, can't get Mogulus to connect and keep a feed going.

It's the dreaded 3am test pattern! Argh!!

 

[XXguy]

Thanks for trying - I still learned a bunch just for the mash. I appreciate you taking the trouble to do the brewcast & explain your processes - seeing it & getting the explanation is a ton of help for a guy like me who's planning to do AG soon.

 

[flyangler18]

I'm about 20 minutes into the boil (60 minute addition), smells wonderful.

Stupid Mogulus.

Oh well, there will be many others for sure. Hopefully I can unveil the new kettle and March pump for the next one.

 

[NJTomatoguy]

It was a good broadcast. Nice to see the process, because I am still doing extract. Thanks for the instructional.

 

[Donner]

how am i going to pepper you with n00b questions now? I even volunteered to get up with the dog so i could watch, granted i forgot about it until just now, but i still made the effort.

 

[flyangler18]

Yeast pitched and everything cleaned up. Done by 11 am. Time for a quick nap then it's time to bloody some noses on the rugby pitch.

It's a good day, yes it is.

 

[Laughing_Gnome_Invisible]

Yeast pitched and everything cleaned up. Done by 11 am. Time for a quick nap then it's time to bloody some noses on the rugby pitch.

It's a good day, yes it is.

A bloody nose is for girls. You gotta break it at least.

 

[jds]

Yeast pitched and everything cleaned up. Done by 11 am. Time for a quick nap then it's time to bloody some noses on the rugby pitch.

It's a good day, yes it is.

Indeed!

jds played #5 Lock in his college rugby club. Good times, even with the broken ribs. The smell of vaseline and electrical tape takes me right back.

 

[AnOldUR]

Indeed! . . . The smell of vaseline and electrical tape takes me right back.

Out of context, that just isn't right

 

[user 22118]

even in context it almost isn't right

 

[AnOldUR]

even in context it almost isn't right

Yeah, I be staying away from that rugrash game after hearing these tales

 

[flyangler18]

Indeed!

jds played #5 Lock in his college rugby club. Good times, even with the broken ribs. The smell of vaseline and electrical tape takes me right back.

#2 Hooker, sometimes #7 Flanker here. :rockin:

I cracked two ribs last season, not to mention the broken fingers and occasional blackeye.

Still, nothing makes a Saturday afternoon like a hard-fought match on the pitch. We all know that Saturday is Rugby Day.

 

[Yooper]

Rugby. It's almost as good as hockey.

Except it's not.

 

[FireBrewer]

Rugby. It's almost as good as hockey.

Except it's not.

LMAO! :rockin:

 

[eriktlupus]

been 15 or 20 yrs since i stepped on the pitch. my how the sport has grown here Battle Creek Rugby Home when i played it was just the mens team.

 

[flyangler18]

Rugby. It's almost as good as hockey.

Except it's not.

Well-played, Lorena. Does it make you feel any better that we play hockey on Saturday mornings during the off-season?

 

[Donner]

Well-played, Lorena. Does it make you feel any better that we play hockey on Saturday mornings during the off-season?

Don't you mean you play rugby on the saturdays during hockey's off-season?

 

[AnOldUR]

Still, nothing makes a Saturday afternoon like a hard-fought match on the pitch. We all know that Saturday is Rugby Day.

Yeah, I’m just jealous. Too old to think about a sport where there’s a good chance of broken bones. So, how’d it go? As good as the morning brew? Weather was perfect for an afternoon workout.

 

[Yooper]

Well-played, Lorena. Does it make you feel any better that we play hockey on Saturday mornings during the off-season?

We do too. We call it "swimming".

 

[flyangler18]

Yeah, I’m just jealous. Too old to think about a sport where there’s a good chance of broken bones. So, how’d it go? As good as the morning brew? Weather was perfect for an afternoon workout.

It was a great scrimmage against the local college team; even though it didn't 'count', that never stops the Roses from playing hard for 80 minutes. Hard rucking, clean tackles, smooth game play. Only one injury (bruised sternum- NOT ME!)- kid's out for six weeks while it heals up.

I'm sore as hell today, but I love it.

 

[Yooper]

It was a great scrimmage against the local college team; even though it didn't 'count', that never stops the Roses from playing hard for 80 minutes. Hard rucking, clean tackles, smooth game play. Only one injury (bruised sternum- NOT ME!)- kid's out for six weeks while it heals up.

I'm sore as hell today, but I love it.

Sounds like a perfect day, actually. Brewing, rugby, drinking a couple. Now, you have Sunday to do the "honey do's" and rest up for Monday.

I have hockey tonight, and I'm racking a few wines, and making some cheese today. I love weekends!

 

[flyangler18]

Sounds like a perfect day, actually. Brewing, rugby, drinking a couple. Now, you have Sunday to do the "honey do's" and rest up for Monday.

I have hockey tonight, and I'm racking a few wines, and making some cheese today. I love weekends!

I need to make some more cheese, next weekend perhaps. I have the stuff to do a farmhouse cheddar, just need to set aside the time to do it.

Surprisingly, the 'honey do' list is rather short, so I'll spend the afternoon curled up with a good book and a cup of tea, after I work the kinks out with a trip to the gym.