Unfortunately leaving Friday morning.
Hit the Brick House. Started with a Highland Gaelic ale, followed by a Founder's All Day. They just kicked the oaked Hoplanta but brought me the last half glass gratis (very enjoyable, wish they had more.). Enjoyed those with the grits and sausage appetizer (very nice). Enjoyed a Terrapin Maggie's Farmhouse saison then a Three Taverns White Hops ipa (fantastic!) with my chicken pot pie (which was not that great). Finished up with a Left Hand milk stout (also fantastic).
All in all a fine evening of beer tourism, thanks all for the suggestions.