I shared a growler full at a march madness party yesterday. It was a pretty big hit.
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DSmith - I never used a wheat yeast. I've always used American or English ale yeast. I liked this recipe but I tried the Graff recipe after this and liked Graff much better myself. This is not a bad recipe by any means though. My two cents.
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Thanks. I've made Edwort's Apfelwein a few times and Graham's English Cider once now. Graham's cider ended up a little more sour than apfelwein, but both are refreshing. I think either sticking to those or trying a Graff is safer. This cider has more chocolate malt than my American Brown ale...